September 13, 2005
Going Vegetarian
This is what i like for my meals, a vegetarian udon, with Nori, babycorn and tofu. Dennis & Phan from Asian Vegan would be real proud of me. I can eat this on a everyday basis.
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mmm…looks so yummy. i need to get my fix of sushi today. i just love crunchy nori! california handrolls here i come.plus the ebi roe is so yummy.
Comment by Rathi — September 13, 2005 @ 5:10 am
Two Thumbs Up!!!
Comment by Phan — September 13, 2005 @ 2:09 pm
I think it will be fun to experiment with different veggies like glass lettuce, broccoflower, broccoli, asparagus, boiled eggplant marinated with sesame oil and soy sauce, beansprout, choy sum, etc. This will go well with Chloe’s grampie’s fresh veggies from his garden.
Comment by Phan — September 13, 2005 @ 2:15 pm
Hey..Phan,
Thanks for the suggestion..! i will definitely remember that..!
Comment by Big BoK — September 14, 2005 @ 2:25 am